Brussels Sprouts Soup Recipe

brussels sprouts soup recipe ~ overheat view of soup garnished with brussels sprouts leaves and a jar of Paisley Farm Dilled Brussels Sprouts in the background

Dinner, Soup | December 12, 2018 | By

This recipe for Creamy Brussels Sprouts Soup is an entry into the PAISLEY FARM HOLIDAY BLOGGER RECIPE CHALLENGE recipe contest. PAISLEY FARM sent me free products to use in the creation of the recipe but the recipe, narrative and photos are my own.

It’s hard not to get excited for mail delivery this time of year. Christmas cards, packages you forgot you ordered from Amazon (oops!) and 7 jars of goodies from Paisley Farm to my doorstep.

Okay, maybe you didn’t get that package, but I did because I was invited to participate in the Paisley Farm Holiday Blogger Recipe Challenge. I accepted and my entry is this Brussels Sprouts Soup Recipe.

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Pear Blue Cheese Puff Pastry Bites

Pear Blue Cheese Puff Pastry Bites ~ golden puff pastry + maple bacon onion jam, caramelized pears and blue cheese. A simple, elegant holiday appetizer.

Appetizers & Beverages | December 6, 2018 | By

Pear Blue Cheese Puff Pastry Bites ~ 2 bite-size golden, flaky puff pastry topped with maple bacon onion jam, sweet caramelized pears and salty, bold blue cheese. A simple, elegant appetizer as festive as the holidays.

Puff pastry may be the best kitchen hack ever ~ prepared, frozen sheets of dough that bake and puff into beautiful, golden flaky pastry. The dough easily transitions from sweet to savory with the help of a few pantry and refrigerator items.

I never seem to have enough time around the holiday season, despite my best planning and intentions. So it’s all about having quick, easy A-Game recipes in my hip pocket. Or in this case, the refrigerator and freezer.

I could practically create a week’s worth of meals wrapped in this buttery, flaky crust. In fact, I just may. I happen to have a box or three in the freezer right now.

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Grinch Cookies Recipe

grinch cookies recipe ~ green crinkle cookie with red heart held by toddler hand and a bite taken out of it.

Dessert | November 29, 2018 | By

This Grinch Cookies Recipe starts with a boxed cake mix. They’re simple to make and deliciously hard to resist. Bright green crinkle cookies with a heart two sizes too small. Perfect for kids of all ages.

The Grinch. Cuddly as a cactus. . .charming as an eel whose heart was two sizes too small. The story is a Dr. Seuss classic and these fun cookies are a great time to get the kids in the kitchen. So . . . is cooking or baking with kids: 

  1. Fun!
  2. Somewhat messy.
  3. A confidence booster.
  4. A useful life skill.
  5. All of the above.

I’d say 5, but the biggest bonus ~ other than getting to eat the cookies is that spending time with the little ones in your life leaves your heart full. 

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Crispy Baked Buffalo Wings

crispy baked buffalo wings ~ overhead photo of wings with light sauce and sliced carrots and celery

Appetizers & Beverages, Dinner | November 25, 2018 | By

Crispy Baked Buffalo Wings marinated in a simple, spicy buttermilk-ranch marinade and are “oven fried” until crispy and bursting with flavor.

Thanksgiving is over and maybe you still have some mashed potatoes in the back of the fridge but it’s time we moved on to food worthy of a football game. 

You don’t have to understand a thing about football to know everyone up’s their game when it comes to finger food to enjoy while watching the game.

So for today let’s ignore the Christmas music blaring inside every store, make these crispy, spicy wings, turn on the football game and tune out the holiday madness. 

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Lasagna Soup Recipe with Mushrooms

Lasagna Soup Recipe with Mushrooms ~ slow cooker OR 30 minute meal with fresh mushrooms and spinach in a rich tomato broth topped with mozzarella + ricotta.

Dinner | November 23, 2018 | By

Lasagna Soup Recipe with Mushrooms made in the slow cooker or on the stop in just 30 minutes. Fresh sliced mushrooms and spinach in a rich, tomato broth with ground beef topped with mozzarella and ricotta.

Ah Thanksgiving ~ my favorite holiday probably because it’s the best eating gathering all year. By now it’s behind us but with just weeks before the next holiday, maybe you’re looking for a few simple weeknight recipes that everyone will enjoy (sans the picky toddlers).  

This Lasagna Soup Recipe is as comforting as its layered counterpart, but as an added bonus you can make it in just 30 minutes on top of the stove or just add the ingredients to your slow cooker and let it do the heavy lifting.

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Mini Baklava Cups

Dessert | November 15, 2018 | By

Easy Mini Baklava Cups ~ easy, delicious no fail, 1-2 bite dessert ~ finely chopped almonds, pistachios and pecans blended with honey, butter and cinnamon, baked in mini store-made phyllo dough cups.

This post has been recently updated. The recipe remains the same.

I originally created Mini Baklava Cups for Easter but they’re actually a treat all year.

In my family we typically have several desserts at any gathering. Why be restricted to just one ~ and besides who wants to make that decision?

So there are usually several and that’s one reason one bite desserts like this Mini Baklava Cups recipe are the perfect addition to your Thanksgiving dessert table.

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Cheesy Chicken Pasta with Brussels Sprouts

Cheesy Chicken Pasta with Brussels Sprouts ~ 1 pan ~ seared chicken, brussels sprouts + gruyere/white cheddar cheese sauce topped with toasted bread crumbs.

Dinner | November 10, 2018 | By

Cheesy Chicken Pasta with Brussels Sprouts ~ tender pasta, bites of caramelized chicken and sliced brussels sprouts blanketed in a luxuriously creamy smoked gruyere-white cheddar cheese sauce.

Few foods are more comforting than pasta and gooey melted cheese sauce. This dish has both, plus bites of caramelized chicken and thinly sliced brussels sprouts and it’s all topped with toasted bread crumbs.

This is the sort of slow moving Sunday Supper that you whip up while wearing your favorite comfy pants but it’s so quick and easy to make you can enjoy it (comfy pants too) any night of the week.

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Rum Caramel Banana Bread Sundae

Rum Caramel Banana Bread Sundae ~ homemade banana bread topped with rum caramel pecan sauce, ice cream and caramelized bananas.

Dessert | November 6, 2018 | By

Rum Caramel Banana Bread Sundae ~ sliced banana bread topped with warm rum-caramel pecan sauce, a scoop of vanilla ice cream and caramelized bananas.

Judging by the dessert-to-savory ratio on this site, you may think I don’t have a sweet tooth. The fact is, I love all sweets ~ in the way that Oprah professed to love bread. I even scope out the dessert menu before I order the entrée.

Last week we met for girls’ dinner at a local restaurant where we swapped and shared leaving room for dessert. We ordered two split between six of us. This Rum Caramel Banana Bread Sundae was one I wish I didn’t have to share . . .

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Caramel Apple Pomegranate Mimosa

Caramel Apple Pomegranate Mimosa ~ Fresh apple cider, pomegranate juice and caramel vodka topped off with champagne in a caramel-sugar rimmed glass.

Appetizers & Beverages | November 2, 2018 | By

Fresh apple cider blended with pomegranate juice and caramel vodka topped off with champagne in a caramel-sugar rimmed glass.

The hardest part about hosting a holiday dinner is deciding on a signature cocktail. I’m kidding! My hat is off to all the heavy lifters planning, shopping for and cooking a meal that takes weeks of preparation and mere minutes to devour.

Friends, life just ain’t fair, but I have you covered with a delicious, simple adult beverage that’ll get the party started.

Caramel flavored vodka, fresh apple cider and pomegranate juice topped off with champagne in a sugary, caramel rimmed flute.

If all that sounds good, it tastes even better and makes the ideal celebratory cocktail for the holidays, Sunday brunch or, hey . . .  just a very long Monday.

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Smoked Gouda Mashed Potatoes

Smoked Gouda Mashed Potatoes ~ creamy, buttery mashed potatoes flavored with smoked Gouda cheese. The ultimate side dish for the holidays.

Side Dish | November 1, 2018 | By

Mashed Potatoes ~ creamy, buttery bursting with smoked Gouda cheese flavor. The ultimate side dish for the holidays.

For a foodie, it doesn’t get much better than the Wine and Food Festival in Epcot at Walt Disney World but if you think it’s nothing but ‘park food’, think again.

Disney rolled out a foodie’s red carpet as only Disney can do. Inspiration was everywhere. We paced ourselves sampling so many delicious dishes but still weren’t able to taste everything we wanted to. I guess that’s the best reason to go back.

My favorite dish was lick-your-plate good: Smoked Gouda Mashed Potatoes that served as a base for fork-tender, Beer Braised Beef served in ‘Belgium’. When I got home I couldn’t wait to make both.

Smoked Gouda Mashed Potatoes ~ creamy, buttery mashed potatoes flavored with smoked Gouda cheese. The ultimate side dish for the holidays.

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