Mashed Potatoes ~ creamy, buttery bursting with smoked Gouda cheese flavor. The ultimate side dish for the holidays.
For a foodie, it doesn’t get much better than the Wine and Food Festival in Epcot at Walt Disney World but if you think it’s nothing but ‘park food’, think again.
Disney rolled out a foodie’s red carpet as only Disney can do. Inspiration was everywhere. We paced ourselves sampling so many delicious dishes but still weren’t able to taste everything we wanted to. I guess that’s the best reason to go back.
My favorite dish was lick-your-plate good: Smoked Gouda Mashed Potatoes that served as a base for fork-tender, Beer Braised Beef served in ‘Belgium’. When I got home I couldn’t wait to make both.