Turkey Meatballs
Turkey Meatballs in marinara sauce ~ ground turkey meatballs loaded with flavor, cooked in marinara. Serve over pasta for a delicious, healthy meal.
If you think beef is the only way to go with meatballs, think again. These Turkey Meatballs are pan-seared then braised in rich homemade marinara for an easy weeknight dinner that’s gourmet enough to entertain with.
My husband calls them “fowl balls“. I can’t make this stuff up. Call them what you like – they’ll win over your pickiest eater.
Minestrone Soup Recipe
Minestrone Soup recipe ~ hearty, healthy meatless Italian soup. Rich tomato broth loaded with vegetables and beans. Serve with a good bread for a complete meal.
This easy Minestrone Soup recipe is one I’ve been making for years. I almost always have a container or three in the freezer all year. The vegetables may change a bit depending on what’s in season, but the flavor is always spot on.
Rich tomato broth with two kinds of beans and loaded with vegetables. It’s the perfect balance of healthy and comfort food.
Cucumber Dill Salmon
Cucumber Dill Salmon ~ pan seared salmon topped with a creamy cucumber dill suace. Light, easy, healthy weeknight dinner ready in just 20 minutes.
Repost: recipe remains the same.With the holiday season coming, I really try to eat a little lighter before the onset of all the goodies. Emphasis: try.
That means incorporating recipes like this Cucumber Dill Salmon. Pan seared salmon, topped with a tangy, creamy cucumber dill sauce made all in the same skillet.
Light, easy 20 minute healthy weeknight dinner so elegant you can easily entertain with it.
A few ingredients come together to form the cucumber dill sauce ~ sour cream, heavy cream and mayonnaise are not among them.
Mexican Stuffed Peppers
Easy Mexican Stuffed Peppers ~ made with bold seasoned ground beef OR turkey, rice and black beans topped with cheese and baked in zesty enchilada sauce. A delicious healthy Mexican dish that doesn’t sacrifice taste.
The inspiration for these easy Mexican Stuffed Peppers recipe came from our garden, which is overrun with tomatoes and bell peppers. Of course, these beautiful peppers are available all year your nearest grocery, too.This Mexican version of stuffed peppers takes full advantage of our love of spicy food. It’s also a healthy Mexican food option that doesn’t leave you . . . well, stuffed.
