Cowboy Queso

cowboy queso overhead in cast iron skillet

Appetizers & Beverages | August 16, 2019 | By

Cowboy Queso Dip ~ warm spicy dip loaded with two kinds of cheese, chorizo sausage, black beans, corn, tomatoes and fresh cilantro with a squeeze of lime for that extra burst of flavor. Easy to make; the ultimate appetizer. Serve with tortilla chips.

There are two words that really say indulgence when it comes to recipes: southern and cowboy. Southern ~ as in Southern Style Biscuits or Southern Fried Chicken. Cowboy ~ as in Cowboy Caviar, Cowboy Spaghetti or this recipe for Laura Bush’s Cowboy Cookies published by ~ who else? ~ Southern Living.

This recipe is the ultimate dip recipe for fans of anything cheesy . . . and spicy. It whips up quickly and because it contains Velveeta, the silky, creaminess of the dip holds up as long as there’s dip in the bowl. 

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Ultimate Chicken Nachos

Ultimate Chicken Nachos ~ the ideal crowd-pleaser. Tortilla chips, chicken, refried black beans, lots of cheese, jalapeno, avocado, salsa & sour cream. Ole!

Ultimate Chicken Nachos. What makes something ‘ultimate’ is subjective. Tyler Florence calls his best recipes ‘Ultimate’. I would agree. I checked, but couldn’t find any sort of TF Ultimate Chicken Nachos recipe. Maybe nachos just aren’t Tyler’s thing. Nachos are my thing, though. I could eat Mexican food a few times a week if I didn’t think hubby would abandon ship. When I’m in a restaurant with a group ~ and by group, two or more will do ~ and nachos are on the menu, I’m ordering one. They’re great to split. As I’m eating them, I secretly ~ or maybe not so secretly~ grade them based upon taste and the nacho’s components and whether it covered all the required bases.  I’ve had this thing for nachos for a long, long time ~ going back to my single girl Taco Bell diet days. I started on beef nachos, then a few years ago I got hooked on Chicken Nachos and I haven’t looked back.

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