Mini Baklava Cups

overhead view of mini phyllo cups filled with nutty honey mixture

Dessert | November 15, 2018 | By

Mini Baklava Cups ~ all the great flavor of full size. Three kinds of nuts plus honey, butter and cinnamon baked in phyllo cups. You can’t eat just one! They whip up fast and can even be made ahead of time.

One dessert is never enough at our family gatherings. That’s why one bite desserts are perfect. Mini Baklava Cups make the perfect addition to any get-together. Finely chopped almonds, pistachios and pecans blended with honey, butter and cinnamon baked in single serve phyllo cups.


Brussels Sprouts Sweet Potato Medley

blend of fall vegetables on white platter

Side Dish | November 2, 2017 | By

Brussels Sprouts Sweet Potato Medley ~ roasted brussels sprouts and cubed sweet potatoes blended with dried cranberries and pepitas drizzled with sweet-tangy balsamic glaze. 

If there’s something better than roasted brussels sprouts, it’s blending them with roasted sweet potatoes and other flavors of fall like cranberries and pepitas for a little texture. But wait – it actually gets even better with a light drizzle of sweet-tangy balsamic glaze.

This Brussels Sprouts Sweet Potato Medley side dish is easy enough for every day but upscale enough for the holidays and has a little something for every appetite in it.