2 Ingredient Dough
Delicious no yeast dough in minutes! Plain Greek yogurt and flour~ easy-to-make dough for fresh baked dinner rolls, bagels, naan flatbread, pizza, naan and more! Weight Watcher friendly too!
- 1 cup Plain Greek yogurt
- 1 cup Self-rising flour
- NOTE: for all purpose flour use 1 cup AP flour + 2 teaspoons baking powder and 1/4 teaspoon of salt
Dust a flat surface with flour.
In a medium size bowl add the self rising flour and plain Greek yogurt then blend using a wooden spoon until roughly blended.
Transfer the dough to a flat surface dusted with flour. Your dough should be slightly tacky but not sticky and shouldn't leave dough on your hands.
Knead the dough several times until the surface is smooth and you can form a ball then section the dough into 6 approximately equal pieces. From here you can make rolls, pizza, naan, etc per instructions in the body of this post.NOTE: Depending on the moisture content of your yogurt you may need more flour. If necessary, add more flour one tablespoon at a time (all-purpose flour can be used).