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Baked Goat Cheese Dip with roasted tomatoes

Prep Time5 mins
Cook Time15 mins
Total Time20 mins
Course: Appetizer
Cuisine: Italian
Keyword: baked goat cheese, tomato goat cheese appetizer, roasted tomatoes, roasted tomato appetizer
Servings: 4


  • 4-5 ounces goat cheese log
  • 1 tablespoon olive oil
  • 1/2 pound grape or cherry tomatoes cut in half
  • 1 teaspoon fresh thyme finely chopped
  • sea salt to taste
  • 2 tablespoons capers or more to taste
  • 1 baguette sliced (optional: toasted)