Add a handful of ice to a shaker then pour in the watermelon juice, vodka and rosemary honey syrup.

Shake then strain into a glass and finish off with Chandelier Sparkling Wine. Garnish with either a small wedge of watermelon or rosemary sprig.

NOTE: if you don’t have a shaker, blend the juice, vodka and honey syrup in a glass and top with chilled Chandelier Sparkling Wine.

To make a batch of this cocktail, multiply for the number of servings, add to a large pitcher and refrigerate. When you’re ready to serve, give it a stir then divide between the glasses and top off each glass with chilled Chandelier Sparkling Wine.