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–+ servings
black bowl with winter fruit salad of pineapple, kiwi, mandarins and pomegranate
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5 from 3 votes

Winter Fresh Fruit Salad

Winter Fruit Salad loaded with fresh seasonal fruits and drizzled with honey-poppy seed dressing.
Prep Time20 minutes
Course: Salad
Cuisine: American
Keyword: winter fruit salad, fresh fruit salad, christmas salad, fruit salad, best fruit salad, holiday fruit salad
Servings: 6
Calories:

Ingredients

The Salad:

  • 3-4 whole clementine oranges or mandarin peeled and segmented
  • 3/4 cup pomegranate seeds
  • 3-4 whole kiwi peeled and diced
  • 2 cups fresh pineapple diced
  • 6-8 whole small mint leaves

The Dressing:

  • 3 tablespoons honey
  • 1/4 lime juice and zest
  • 1/4 lemon juice and zest
  • 2 teaspoons poppy seeds
  • small pinch salt

Instructions

Dressing:

  • NOTE: you'll only use 1/4 each of the lime and lemon (cut each into 4 quarters). Add the honey, lime and lemon juice and zest, poppy seeds and a small pinch of salt to a jar with a lid or small bowl. Shake or whisk until the dressing is combined then set it aside.

Salad:

  • Chop and prep the fruit then add to a large bowl.
  • Drizzle as much of the dressing over the top as you like, then gently toss to coat the fruit. Garnish with mint leaves and serve.