Go Back
+ servings
overhead view black bowl with 5 minute coleslaw
Print Recipe
5 from 3 votes

5 Minute Coleslaw

This delicious homemade Coleslaw whips up in just 5 MINUTES with 4 SIMPLE INGREDIENTS and tastes 1000 times better than anything prepackaged from the grocery store. Crunchy shredded cabbage blended with tangy-sweet homemade dressing. Checks ALL the boxes for the perfect side dish!
Prep Time5 minutes
Course: Side Dish
Cuisine: American
Keyword: best coleslaw recipe, easy coleslaw, homemade colelaw, side dishes, salad
Servings: 6
Calories:

Ingredients

  • 1 14 ounce package shredded coleslaw mix
  • 1/2 cup mayonnaise
  • 1 tablespoon honey
  • 1 1/2 tablespoons apple cider vinegar
  • pinch of salt

Instructions

  • Add the mayonnaise, honey, apple cider vinegar and a small pinch of salt to a medium size mixing bowl. Whisk to combine until smooth and creamy.
  • Empty the bag of shredded coleslaw mix into the bowl then stir to evenly coat.
  • The slaw is ready to serve right away but I recommend refrigerating 15-20 minutes to let the flavors come together.