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–+ servings
black plate with air fryer salmon and mixed green salmon
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5 from 4 votes

Air Fryer Salmon

Air frying is the easiest way to make perfectly cooked salmon in under 10 minutes. Crispy skin, juicy fish - serve with your favorite sides.
Prep Time2 minutes
Course: Main Course
Cuisine: seafood
Keyword: air fryer salmon best air fryer salmon, easy air fryer salmon, air fryer recipe
Servings: 2 people
Calories:
Author: A Gouda Life

Equipment

  • Air fryer

Ingredients

  • 2 6 ounce salmon filets
  • 1/2 tablespoon olive oil
  • salt and black pepper to taste
  • 1/2 teaspoon garlic powder
  • 1/2 teaspoon paprika
  • lemon wedges for serving

Instructions

  • Preheat the air fryer to 400° then rinse and pat each filet dry with a paper towel.
  • Brush olive oil on both sides of the salmon and season with salt, pepper, garlic powder and paprika.
  • Place salmon filets in the air fryer basket skin side down.
  • Air fry 7-9 minutes or until the salmon reaches an internal temperature of of 145° on an instant read thermometer. Cook time will vary with air fryers and the size of the fillets.
  • Remove from the air fryer and serve right away with lemon slices and your favorite sides.