Go Back
–+ servings
cinnamon honey butter in clear jar with baked rolls
Print Recipe
5 from 1 vote

Cinnamon Honey Butter

Cinnamon Honey Butter just like the steak house for topping rolls, bagels, muffins and toast.
Prep Time10 minutes
Course: Side Dish
Cuisine: American
Keyword: honey butter, cinnamon honey butter, honey cinnamon butter
Servings: 4
Calories:

Equipment

  • hand mixer

Ingredients

  • 1/4 pound butter softened to room temp
  • 3 1/2 tablespoons good quality honey locally sourced used
  • 1/2 teaspoon ground cinnamon
  • 1/2 teaspoon vanilla
  • 1/8 teaspoon sea salt
  • 1/2 tablespoon confectioners sugar

Instructions

  • Bring the butter to room temperature. 
  • In a medium bowl, combine the softened butter, honey, cinnamon, vanilla, sea salt and confectioners sugar. Using a hand mixer beat 1-2 minutes or until smooth then store in containers in the refrigerator. *For best flavor, use at room temp*. Smear on rolls, toast, bagels and more.